not sure why this amused me so….

After sending plasma grape You-Tube thingie to friend at work,…

Dude I Work With: Is there anything that YouTube can’t do?
Moi: lol — I am not sure that I want to find out.
Dude I Work With: True dat
Dude I Work With: Some things are meant only for the Great Old Ones
Dude I Work With: And for the Thing That Should Not Be
Moi: I’m pretty sure that YouTube came into being the moment someone chanted the full “Ia Rlyeh, Hastur, Hastur…” etc. chant.
Dude I Work With: IA! IA! Shubniggurath! GUG!
Dude I Work With: That’s right—I think The Mighty One himself is the CEO of YouTube
Moi: I expect to hear the large splatting sound of Elder God arrival any moment now.
Moi: Most likely.
Dude I Work With: Father Dagon is prolly the Head of Marketing
Moi: I agree. As evidence, you can take all the adverts that pop up as you scan for vids.
Moi: I am searching for “Explosions” and I get Calgon Bath Salts as a sponsor? WTF?
Dude I Work With: By the way… my house is on fire…
Moi: Um?
Dude I Work With: damn grapes…
Moi: *snort*
Dude I Work With:
Dude I Work With:
Dude I Work With:
Moi: You mean “cackle”
Dude I Work With: By the way—eggs blow up neatly in a micro too
Moi: That I knew through my own experiementation in cooking.
Moi: Especially, it appears, if you place a slice of ham under them.
Dude I Work With: hamplosions?
Moi: with a greasy smacking sound — don’t leave a slice of ham & egg, ensconced in a coffee mug, in the micro for more than 2 minutes. Just saying.
Dude I Work With: LOL!!! I hardly ever combine ham, eggs, and coffee cups together in any kind of combo
Dude I Work With: Motor oil and tea on the other hand….
Moi: *snort* It was a fast way to make an egg mcmuffin sort of thing. cradles the egg into the right shape/size for muffiny goodness. however, i let it cook too long. I was cleaning ham slivers and exploded yolk out of the inside of the micro for like, an hour.

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